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Author Archives: tazscott
Mini Pumpkin Pie Croissants
MINI FALL PUMPKIN PIE CROISSANTS These start with 2 tubes of Pillsbury refrigerated crescent rolls. Roll each crescent roll out and cut lengthwise in 2. This recipe will make 32 mini croissants. Each croissant will get a generous teaspoon of … Continue reading
Posted in Breads, Holiday, Pies
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Potato Soup
Potato soup recipe Ingredients: 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces 1/2 regular package uncooked bacon, finely diced 1 medium onion, diced 1/4 bunch celery, diced 8 cups milk 4 cups water 4 chicken bouillon … Continue reading
Posted in Soups
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Slow-Cooker Chicken Dumplings
***Slow Cooker Chicken and Dumplings*** Ingredients 2 Tablespoons Butter 4 boneless, skinless chicken breast (or 6 skinless chicken thighs) 1 Onion, finely diced 2 cans of Cream of Chicken Soup 2 small packages Grands Jr biscuits (10 biscuits) flour Directions … Continue reading
Posted in Soups
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Chocolate Candy Bar
Bottom Chocolate Layer 1 cup milk chocolate chips (or half semi-sweet) 1/3 cup butterscotch chips 1/3 cup peanut butter Melt milk chocolate chips, butterscotch chips and peanut butter in a pan over low heat; stirring constantly. Pour mixture into a … Continue reading
Posted in Candy
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Homemade Lemon Ice Cream
Homemade Lemon Ice Cream Ingredients 9 tablespoons fresh squeezed lemon juice 2 teaspoons finely grated lemon zest 1 cup sugar 1 cup whole milk 1 cup heavy cream 1/8 teaspoon salt Directions 1. Combine lemon juice, lemon zest,and sugar in … Continue reading
Posted in Desserts
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Crustless Bacon and Swiss Quiche
Crustless Bacon and Swiss Quiche (Low Carb) 1 lb bacon 1 large onion, chopped 1 Bell Pepper ( I used a few mini ones) 1 C Mushrooms 2 tablespoons butter, divided 1 teaspoon olive oil 10 ounces frozen spinach, thawed … Continue reading
Posted in Breakfast, Eggs
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7-Up Biscuits
7 Up Biscuits 4 cups Bisquick 1 cup sour cream 1 cup 7-up 1/2 cup melted butter Mix bisquick, sour cream and 7 up. Melt butter in bottom of cookie sheet pan, and put shaped biscuits in, then Bake at … Continue reading
Posted in Breads, Rolls and Biscuits
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Orange Zucchini Bread
Orange Zucchini Bread Ingredients: Makes 2 loaves (freezes beautifully sans glaze) 3 cups flour 2 cups zucchini 1 teaspoon salt, scant 1 teaspoon baking powder 1/4 teaspoon baking soda 1 cup granulated sugar 1/2 cup applesauce, or egg substitute 1/3 … Continue reading
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French Toast Bake
French Toast Bake Ingredients 1/2 cup melted butter (1 stick) 1 cup brown sugar 1 loaf Texas toast 4 eggs 1 1/2 cup milk 1 teaspoon vanilla Powdered sugar for sprinkling Directions 1. Melt butter in microwave & add brown … Continue reading
Posted in Breads, Breakfast
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Banana Bread with Honey & Applesauce
Banana Bread with honey & applesauce vs. sugar & oil. Ingredients 2 cups whole wheat flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup applesauce 3/4 cup honey 2 eggs, beaten 3 mashed overripe bananas Directions Preheat oven to … Continue reading
Posted in Breads
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