Category Archives: Beef

Beef Enchilada Casserole

Posted on June 15, 2013 by tazscott

Enchilada Casserole Ingredients 1 lb ground beef 1 dozen corn tortillas 1 can chopped olives 1 10oz can cream of chicken soup 1 10oz can cream of mushroom soup ½ chopped onion 1 lb shredded cheddar cheese 1 can diced … Continue reading →

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Meat Loaf Cupcakes

Posted on June 14, 2013 by tazscott

MEAT LOAF CUPCAKES WITH MASHED POTATOES Ingredients: 1 pound extra lean ground beef 1/2 pound bulk sweet Italian sausage 1 cup Italian-seasoned breadcrumbs 1 cup shredded carrots 1 cup tomato pasta sauce 1/2 cup water 2 Eggs 1/2 cup finely … Continue reading →

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ATK Glazed Meatloaf (aka Heather’s Mancake)

Posted on January 14, 2011 by tazscott

ATK Glazed Meatloaf (serves 6) (Meatloaf) 3 oz Monterey Jack cheese, grated small (FREEZE IT) 1 TBLS unsalted butter 1 medium onion 1 clove garlic 2 tsp fresh thyme 1 tsp paprika 1/4 cup tomato juice (spicy v8) 1/2 cup … Continue reading →

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Stir-Fry (Wok) Lasagna

Posted on December 14, 2010 by tazscott

Wok Lasagna (from Stir Fry Cookbook) (serves 4) [NOTE: I have been making the double batch with one package of spiral noodles or penne pasta and freezing the extras; add a touch of water and it reheats fabulously] (single batch) … Continue reading →

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